Did you know that over 400 million cups of coffee are consumed worldwide every day? That’s enough to circle the Earth almost three times! Whether you’re one of those millions fueling your day with a morning brew or seeking a sweet afternoon pick-me-up, this Brown Sugar Shaken Espresso recipe is your perfect companion.
This easy-to-make drink combines the rich flavor of espresso with the comforting sweetness of brown sugar, creating a delightful and refreshing treat that’s both satisfying and energizing.
Brown Sugar Shaken Espresso Recipe
Brown Sugar Shaken Espresso
Equipment
- Cocktail shaker
- Measuring cups and spoons
- Jigger or shot glass
- Glass
Ingredients
- 2 shots 1 oz each espresso, freshly brewed
- 1 tbsp brown sugar syrup recipe below
- Ice cubes
- Whipped cream optional
- Cinnamon for garnish optional
Brown Sugar Syrup
- 1/2 cup packed light brown sugar
- 1/2 cup water
Instructions
Make the brown sugar syrup:
- Combine brown sugar and water in a small saucepan over medium heat.
- Bring to a simmer, stirring until the sugar dissolves completely.
- Remove from heat and let cool.
- Store leftover syrup in an airtight container in the refrigerator for up to 2 weeks.
Combine ingredients:
- Fill your cocktail shaker with ice cubes.
- Add the espresso shots and brown sugar syrup to the shaker.
- Secure the lid tightly and shake vigorously for about 15 seconds, until well-chilled.
Serve:
- Strain the mixture into a chilled glass. Top with whipped cream and a sprinkle of cinnamon, if desired. Enjoy your refreshing Brown Sugar Shaken Espresso!
Notes
Carbohydrates: 15g
Sugar: 13g
Fat: 1g
Possible Variations
Get creative and personalize your Brown Sugar Shaken Espresso! Try adding a splash of vanilla extract or almond milk for extra flavor. For a more decadent treat, top your drink with chocolate shavings or caramel sauce. You can also experiment with different types of coffee beans to find your perfect blend.
Storing
Store leftover brown sugar syrup in an airtight container in the refrigerator for up to 2 weeks.
Health Benefits
Espresso and brown sugar offer a few potential health benefits. Espresso is a good source of antioxidants, which can help protect your cells from damage. Brown sugar also contains trace amounts of minerals like iron and potassium. However, moderation is key as excessive caffeine intake can lead to anxiety and insomnia, while high sugar consumption can contribute to weight gain and other health problems.
Conclusion
The Brown Sugar Shaken Espresso is a delicious and easy way to enjoy your daily dose of coffee with a sweet and refreshing twist. With its customizable nature and potential health benefits (consumed in moderation), this recipe is sure to become a favorite for both casual coffee lovers and caffeine enthusiasts alike.